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1 December, Paris - Google Maps and FAO have agreed to work closely together to make geospatial tracking and mapping products more accessible, providing a high-technology assist to countries tackling climate change and much greater capacity to experts developing forest and land-use policies.

Between September 20th, 2015 and September 28th, 2015 I, along with a group of farmers from all over Africa, had the opportunity to participate in an educational tour throughout India. It was planned by the East African Farmers Federation (EAFF) and supported by the FAO. We were guided by the Development Research Foundation through the beautiful states of Gujarat, Surat, and Punjab. During this tour we had the chance to witness a plethora of agricultural activities and were able to interact with Indian farmers. In the last sixty years, India has increased its food production by a striking 400%. In order to achieve this incredible growth, the country has had to make important changes to its agricultural production systems. With my colleagues from East Africa, it was our hope that we could learn what works in India, and hopefully, apply to other markets. On this trip, I found there were three important things I learned.

The international symposium will explore how the application of science and technology, particularly agricultural biotechnologies, can benefit smallholders in developing sustainable food systems and improving nutrition in the context of climate change. 

The Business for 2030 Portal Launch took place September 24th at the Harvard Club on the margins of the UN General Assembly. With over 130 representatives from business, UN Member States, UN agencies, other multilateral organizations and civil society, the Business for 2030 portal was shared.  If you missed some or all of the event, please refer to this news article which summarizes the contributions from the diverse stakeholders at the event. You can also see the photos from the event here.

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